53 Then Jesus said to them, “Most assuredly, I say to you, unless you eat the flesh of the Son of Man and drink His blood, you have no life in you. 54 Whoever eats My flesh and drinks My blood has eternal life, and I will raise him up at the last day. 55 For My flesh is food indeed,[a] and My blood is drink indeed. 56 He who eats My flesh and drinks My blood abides in Me, and I in him. 57 As the living Father sent Me, and I live because of the Father, so he who feeds on Me will live because of Me. 58 This is the bread which came down from heaven—not as your fathers ate the manna, and are dead. He who eats this bread will live forever.”
John 6:66-69
66 From that time many of His disciples went back and walked with Him no more. 67 Then Jesus said to the twelve, “Do you also want to go away?” 68 But Simon Peter answered Him, “Lord, to whom shall we go? You have the words of eternal life. 69 Also we have come to believe and know that You are the Christ, the Son of the living God.
The Power in Consuming Sacrifices
(Leviticus 6:9-10)
"And that which is left thereof [from the meal-offering] shall Aaron and his sons eat; it shall be eaten without leaven in a holy place; in the tent of meeting they shall eat it…it is most holy as the sin-offering and the guilt-offering
When the Jewish people were in the wilderness before they entered the land of Israel, the consumption of meat was associated with holiness. Every piece of meat consumed came from an animal sacrificed in the Mishkan (Sanctuary), an act meant to bring the worshiper closer to God. The word korban (sacrifice) is related to le-karev, to come close. Through the sacrifice, worshipers felt they were giving themselves vicariously to God.
In the times of the Mishkan the consumption of meat was not something taken for granted, as it generally is today. Each sacrifice had a definite purpose: to offer thanksgiving, to atone for a sin, to commemorate a holy day (such as the Korban Pesach, or Paschal Lamb), or to make one feel closer to God.
Those offering a sacrifice felt that they were giving up something from their prized possessions. People owned animals as sources of labor or food, as well as a form of capital; hence slaughtering them in connection with the Temple rites was a sacrifice of a precious source of income and food.
The animal was not considered just a distant commodity as is generally the case in today's world of corporate agriculture; rather, it was a creature that the owner raised and saw on a daily basis, and whose needs were a matter of personal responsibility and even concern.
Jesus called Himself the ultimate sacrifice, and He called His body, ‘The Temple’ – this is where the sacrifices were to be consumed, until after the people entered the Promised Land…then sacrifices could be consumed elsewhere. To consume His blood, was to partake in His holy communion understanding that the shedding (Or sprinkling of blood) was to be remembered forever.
The same truth still applies today – people go to church at random, they play Russian Roulette on the web or phone book…however, long lasting faith is borne out of relationship – care – concern, not FANATICS
Finally, did you hear the desperate cry of Peter?
Peter answered Jesus saying, ‘What else is there?’
- What am I gonna do? Go back to the world?
- Where am I going to go? Back to my old ways?
- Do you really believe I’m going to revisit my pig slop?
- I’ve made a mess of my life, now that I have a religious experience, that’s going to be enough to go on?
Peter said, ‘LORD, I NEED YOU FOR THE REST OF MY LIFE’ – is this your testimony?
Is Jesus like unemployment? He’s just enough to get you through to the next Opportunity?
His blood was poured out for you, so that you can walk in the newness of life.
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